Product Basic Information
Chemical Name: Dried Magnesium Sulfate
Molecular Formula: MgSO₄·nH₂O
CAS Number: 15244-36-7
Physical Properties
This product presents as uniform white crystalline powder with no peculiar odour. It features a bitter and salty taste. Solubility parameters are stable at conventional ambient temperature: freely soluble in water with a solubility of 119.8% at 20℃, fully soluble in glycerin, and slightly soluble in ethanol. The aqueous solution of dried magnesium sulfate maintains a neutral pH value, ensuring stable performance in downstream formulation and processing scenarios.
Industrial & Food Applications
The product is approved for widespread use in the food processing industry with multiple functional applications. It serves as a magnesium nutritional fortifier to supplement essential mineral elements in food products. It acts as a solidifying agent, flavour regulator, and processing aid to standardise food texture and taste. In brewing processing, it functions as a dedicated brewing additive, optimising microbial fermentation activity and improving the flavour of synthetic sake with a standard dosage of 0.002%. Additionally, it is applicable for water hardness adjustment in food and industrial water systems to meet processing water parameter requirements.
Packaging Specification
Standard packaging adopts a double-layer structure for product safety and moisture resistance. The inner layer is a food-grade polyethylene lining bag for isolation from external contaminants, and the outer layer is a high-strength compound plastic woven bag for mechanical damage resistance. The standard net weight per unit package is 25kg, with stable packaging dimensions suitable for palletised stacking and containerised shipping.
Storage & Transportation Requirements
Warehouse storage requires dry, well-ventilated indoor environments with constant low humidity conditions to prevent product agglomeration and moisture deterioration. During land and sea transportation, goods shall be kept away from high-temperature heat sources and humid environments. Manual and mechanical unloading shall be conducted gently to avoid package rupture and product leakage. Strict segregation from all toxic, hazardous and pollutive materials is mandatory for both storage and transit to guarantee product purity and compliance with food-grade safety standards.

|
Specification |
GB29207-2012 |
FCC VII |
|
Content(MgSO4), w/% ≥ |
99.0 |
99.5 |
|
Heavy Metal(As Pb),mg/kg ≤ |
10 |
---- |
|
Lead(Pb),mg/kg ≤ |
2 |
4 |
|
Selenium(Se),mg/kg ≤ |
30 |
30 |
|
PH (50g/L,25℃) |
5.5-7.5 |
---- |
|
Chloride(As Cl),w/% ≤ |
0.03 |
---- |
|
3 |
---- |
|
|
Iron(Fe),mg/kg ≤ |
20 |
---- |
|
Loss on Ignition(Dried),w/% |
22.0-32.0 |
22.0-28.0 |

Hot Tags: food grade magnesium sulfate dried, China food grade magnesium sulfate dried manufacturers, suppliers, factory, Food Grade Magnesium Sulfate Dried, Food Grade Magnesium Sulfate Heptahydrate, magnesium sulfate, MAGNESIUM SULPHATE HEPTAHYDRATE FOOD GRADE 99 5 EPSOM SALT
